Kick-off Breakfast
February 14 | 8:00 am - 9:00 am | SAFE Credit Union Convention Center | Meeting Rooms 1 & 2
Join us for breakfast with Dave Fusaro, editor in chief of Food Processing magazine, while he discusses the 2023 Food and Beverage Industry Outlook.
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Dave Fusaro has been editor in chief of Food Processing magazine since 2003. In 30 years in food journalism, Dave has won national writing awards from the American Society of Business Publication Editors, has been interviewed on CNN, quoted in national newspapers and authored a 200-page market research report on the milk industry. Earlier, Dave was an award-winning newspaper reporter who specialized in business writing. Dave holds a BA in journalism from Marquette University.
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